SFC operates 4 processing plants across the coastline of Oman, with the flagship processing center being the one located in Sur, Oman. The factory boasts a whopping 70MT/day processing capability with four 600MT storage facilities. SFC caters to all sections of the market offering Steaks, Loins, Fillets, Gutted Fish and Whole Cleaned Cuttle Fish ready for cooking and consumption. SFC also has its own logistic arm that not only caters to it’s own logistical requirements but also outsources it’s fleet of 9 trucks to other companies as a varied source of revenue.
SFC Processing Unit
Sur, Oman
Our State-of-the-art processing unit in Sur, Oman is HACCP and EU approved with the highest quality machinery and workforce handling the raw materials with extreme care. Spanning across 9000 sq.m, we are able to process fresh and frozen fish to be exported to any country worldwide and cater to the local market as well.